The Black-necked Cranes of Zemithang Valley

The winter Sun is sparkling,Nyamjang Chu too cold to touch.In a valley surrounded by sea buckthorn and snowy mountainsLand the pair of red crowned birds. Nyamjang Chu in Tawang originating from Tibet and being fed by high altitude lakes and many Himalayan springs, splits the Pangchen valley. Pangchen, meaning ‘the land who gave up the […]

Flavours to savour in Meghalaya

The Khasi, Garo and Jaintia communities have their own culinary specialties. Here are eight recommendations Meghalaya – the abode of the clouds – comprises three main ethnic communities, namely, Khasi, Garo and Jaintia, with each tribe boasting their own unique cultural and culinary traditions. Meats such as pork, beef and chicken as well as preserved […]

A taste of Sikkim

There’s a lot more than momos to eat in this mountain state. From wild greens to millet brews, here are six food items you must try This small landlocked state in the Northeast offers a large variety of foods influenced by Nepali, Tibetan and Lepcha cuisines. While most of us are familiar with momos and […]

COINING GLORY

Finds of and research in Ahom coins have revealed fascinating details of Ahom heritage. “If the sun is once eclipsed, does it not make its appearance again?” was the maxim of the legendary Ahom dynasty that ruled Assam for almost six centuries (1228-1826), holding its own and even keeping the mighty Mughals at bay. A […]

A Portrait of a Market in India Run Solely by Women

At the onset of the coronavirus pandemic, with travel restrictions in place worldwide, welaunched a new series — The World Through a Lens — in which photojournalists helptransport you, virtually, to some of our planet’s most beautiful and intriguing places. Thisweek, Trishna Mohanty shares a collection of images from Imphal, the capital city ofManipur. Barely […]

Travel Memories – Eating in the Northeast

A photo journal from a trip to Assam and the Tura hills of Meghalaya in November 2019. Day 1 We began by exploring the markets of Guwahati. The reason the produce (elephant apples, Indian ‘olives’, and banana varieties) looks so good is because most come fresh from the farms right across the river. Then as […]

BONDING WITH GIRLFRIENDS THROUGH OUTDOOR ADVENTURE

“Keep close to Nature’s heart… and break clear away, once in a while, and climb a mountain or spend a week in the woods. Wash your spirit clean.” –John Muir Photographer Dimpy Gogoi spends most of her professional life capturing weddings and travelling to different parts of the country to capture stunning visuals that has […]